35
                                                                                                                       


POS - FFOS
Memorial Cookbook


Remembering
Those Who Have Died
by Suicide

 

36

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    CHRISTOPHER'S FAVORITE EGGS

(4-oz.) Cheddar cheese

Canadian bacon or round ham
butter
8 eggs
1 can tuna




Break the eggs in a bowl and season to taste, then beat eggs add tuna and cheese then scramble.

Note: One of Christopher's favorites was his eggs that he invented. Hee-hee!
                                                                                  Patti Brown - Kansas
                                                                                     In loving memory of
                                                                                        Christopher Estep

                       DEREK'S DAD'S EGGS BENEDICT

English muffins
poached eggs
Hollandaise sauce





So simple, toast English muffins, poach eggs for about 3 or 3 1/2 minutes, warm Canadian bacon in a frying pan. Put two English muffins, buttered, on a plate, add a slice of Canadian bacon (or ham), put a poached egg on each, top with hollandaise sauce. We use Knorr's sauce. We are lazy and do things easy.

Note: This has been a tradition for our family's special days and still is.
                                                                                Shirley Hawley - Texas
                                                                                     In loving memory of
                                                                                Derek Rayburn Hawley
 

 

CHRISSIE'S IRISH SPAGHETTI SAUCE

1/2 tsp. celery seed
1 tsp. oregano
1/2 tsp. pepper
1 bay leaf
1 tsp. salt
1 tsp. sugar
1/2 tsp. garlic salt
1 med. onion, chopped
1 clove garlic, chopped
olive oil
1 1/2 lb. ground beef
1 can condensed tomato soup
(16-oz.) can tomato paste
2 No. 2 can whole tomatoes
1 1/2 c. water









You will need a large pot to cook the sauce in. Brown onion and garlic in olive oil and then add: ground beef, condensed tomato soup, tomato paste,whole tomatoes, water. Mix together and then add remaining ingredients. Bring everything to a boil, reduce to simmer and happy stirring for the next 8 hours.
                                                                    Trevia Lynne Colwell - Maryland
                                                                        In loving memory of "Chrissie"
                                                                             Christian Victoria Carrigan

 

CHRISSIE'S STUFFED HOTDOGS

1 pkg. hot dogs
1 pkg. cheese

 

1 pkg. hot dog buns
bacon

Preparation: fry bacon just a little so not raw, cut hot dogs down middle. Place a little cheese in hot dog and wrap it in bacon. Place in hot dog bun. Wrap in foil and place in oven for about 30 minutes on 350 oven. Then enjoy be careful they are very hot.
                                                                            Kathie Carrigan - Maryland
                                                                                        In loving memory of
                                                                                            Chrissie Carrigan

 

 

 

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